Our Menu
From the oven
Delicious, mushroomy and creamy! This mushroom stroganoff won't disappoint. Served with plain boiled rice.
Stuffed full of Middle Eastern flavours, these cabbage rolls are delicious simply warmed through and served with the fresh, minty cucumber raita which accompanies them.
Jumbo pasta shells stuffed with spinach and tofu “Ricotta” make for a hearty and comforting winter dish. Perfect served with a simple salad and a chunk of our Focaccia bread.
Serves 2-3
Our goulash is the perfect winter warmer - deep, rich, hot and bursting with tomato and paprika flavours. We’ve subbed out the meat to let the veggies and beans sing. The dumplings are so tasty, soaking up all the wonderful flavours of the dish.
This deliciously light pie uses vegan Greek cheese and spinach, enveloped in layers of filo pastry. Packed full of the flavours of Greece. Yamas!
This is a luxurious dish combining mushrooms, banana blossom and smoked tofu in a creamy sauce. Plenty of ‘fishy’ flavours make this a lovely dish.
Packed with goodness, our vegan version of this traditional Lancashire dish makes for the perfect comfort meal. Our hotpot uses the goodness of vegetables, tofu curls in a rich gravy and is topped with layers of potato.
Brighten up the dullest day with this bold dish, full of earthy beetroot and warm spices.
Our vegan version of this British Classic is totally mouth-watering. Bursting with flavour, we combine green lentils with a delicious sauce to create a dish that you’ll absolutely love.
Our vegan version of this Greek Classic is full of flavour. Layers of aubergine, green lentils and a creamy bechamel sauce combine to create a dish that you’ll absolutely love.
This is a delicious dish, full of the flavours and aromas of Mexico. The lentil base is lightly spiced and balanced with zingy lime. Simply serve with crusty bread or rice.
Our dairy-free take on this family favourite. Missing the cheese but none of the flavour. A real winner!
Soups, Sides & Salads
This is a lovely cool, refreshing Greek style dip. Creamy yoghurt combined with cucumber, mint and dill, it is perfectly matched with warm pitta bread or veggies grilled on the BBQ.
Choose from 3 delicious flavours: Lemon & Coriander; Sun dried Tomato or Pesto
Today’s soup is: Spiced Butternut Squash and Coconut
As the weather turns wintry, the warm spices in this soup combine with cool, creamy coconut to bring you a hug in a mug (or bowl!)
As we frequently change the flavour of our soup, make sure to check when your favourite’s back.
Serving : 350mls
These tofu bites are both crispy, chewy and satisfying to bite. Served with a choice of sauces - “sweet & sticky” or “hot and sticky” they’re great with rice, noodles or simply on their own.
Our focaccia is studded with apricots, Feta (vegan) and rosemary making it a perfect accompaniment to soups and stews or enjoyed quite simply on its own.
Creamy avocado with a zing of lime and gentle chilli heat. Perfect accompaniment to our Enchiladas.
Pies & Crusts
The vibrant colours of this tarte make for a showstopping centrepiece for your dinner table. With their rich, sweet flavours, beetroots and red onions make good partners and they’re lovely in this upside down tart. Serves 4-6
A delicious pastry case filled with rich tomato sauce and ribbons of aubergine, carrots and courgettes. Stunning to look at and so very tasty to eat.
Something Sweet
These tarts are a chocolate lover’s delight! Melt in the mouth chocolate pastry, filled with a rich chocolate ganache and topped with raspberries - what’s not to like?
Serving : 2 Tartlets
This is a lovely warming autumnal pudding, full of fruit, walnuts and spices. nestled in layers of flaky golden filo pastry.
Serves 4
These protein bars are not only wholesome and healthy, they also taste real good!
Choose from the Oaty bar or the Seeds, Fruits ‘n Chocolate bar. Either way you can enjoy a gluten free, healthy, protein-packed snack between meals.
Sold in a pack of 4, each bar contains approx. 6 grams of protein.
Decadently creamy and with a signature flavour of caramelised biscuits, this makes a lovely, elegant dessert to complete any dinner party.
Whole cheesecake - serves 8 - 10
Made with a delicious flavour combination of pears and almonds. A real autumnal warmer.
This zingy dessert is rich and creamy with a hint of lime. Perfectly refreshing on a summer day.
Our vegan version of Italy’s famous “pick me up” dessert is light yet rich in flavour. You’ll not be disappointed!
Who doesn’t love a sticky toffee pudding?! Our vegan version of this all time favourite pud won’t disappoint. Served with 2 tubs of a rich toffee sauce.
Our Special Treat Box contains a selection of 6 indulgent cakes:
Example shown: Strawberry Tart; Chocolate Peanut Slice; Espresso Cheesecake; Very Lemony Pond Cake; Banana Blondie & Oreo Tiffin
This is a lovely winter warming dish. Roasted mushrooms with giant white beans & leeks in a creamy sauce, topped with cheesy cobblers.